Iswarawanti, Dwi Nastiti and Ermayani, Ermayani and Sudibyo, Arienta R.P. (2020) Handbook of basic food safety for health. SEAMEO Recfon, Jakarta. ISBN 9786239102418

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Abstract

Buku ini berisi tentang pegangan keamanan pangan dasar untuk kesehatan.

Item Type: Book
Subjects: Pendidikan > Sekolah > Paud dan Taman Kanak-Kanak
Divisions: Sekretariat Jenderal > SEAMEO RECFON
Depositing User: Dwi Retnawati
Date Deposited: 23 Feb 2021 13:50
Last Modified: 23 Feb 2021 13:50
URI: http://repositori.kemendikdasmen.go.id/id/eprint/21017

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